Beefer-Night

The LEON BEEFER-NIGHT is aimed at steak lovers and anyone curious to try the beefer experience for the first time. The buffet features carved steak from Argentine beef, salads, sides and desserts - all prepared by LEON's beefer master at 800 degrees of overhead heat.

That extreme temperature triggers the so-called Maillard reaction: a golden-brown crust on the outside, tender pink and juicy on the inside. The buffet runs until 21:30.

Guests holding the PREMIUM:GÄSTEKARTE from Leon Gastronomie should select the corresponding price tier and present the card at the entrance. The guest card is available free of charge at: https://essen-in-wesertal.de/de/kontakt/gaestekarte.php

Beefer dishes from the regular menu are available at Restaurant LEON every day - at weekends without a reservation, on weekdays with one.